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BIOTECH USA Iso Whey Zero
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BIOTECH USA Iso Whey Zero (Chocolat, 500g)

In stock
SKU 00007652
brand BIOTECH USA
Quick overview

Sugar free, aspartame free, lactose free, trans fat free.

SAVE
-15 %
29,90 €
$ 32.89
$ 43.65
29.900000000000002
25,42 €
$ 27.96
$ 37.11
25.415000000000003
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BIOTECH USA Iso Whey Zero

BIOTECH USA Iso Whey Zero contains cross-flow micro filtered whey protein isolate and 21g proteins per serving. The high protein content contributes to the growth and the maintenance of the muscles.



BioTech USA Iso Whey Zero is sugar free, aspartame free, lactose free, trans fat free and consists of safe, carefully selected nutrients .

Nutrition facts
par servingper 100g
Energy416kJ / 98kcal1642kJ / 392kcal
Protein21g84g
Carbohydrates1,5g6g
- of which Sugar0g0g
Lipids<1g<4g
- of which trans fats0g0g
Amino Acid Profile per 100g proteins
L-Alanine4901mg
L-Arginine2990mg
L-Aspartic Acid10622mg
L-Cysteine2414mg
L-Glutamic Acid16673mg
L-Glycine2401mg
L-Histidine1854mg
L-Isoleucine5663mg
L-Leucine10277mg
L-Lysine8854mg
L-Methionine1998mg
L-Phenylalanine3507mg
L-Proline5462mg
L-Serine5490mg
L-Threonine6942mg
L-Tryptophan1379mg
L-Tyrosine3133mg
L-Valine6942mg

Ingredients

Flavor: Chocolate


Protein premix (Whey Protein Isolate, Hydrolysed Whey Protein Isolate, Cross-Flow Ultra Filtered Whey Protein Concentrate, BCAA), Low Fat Cocoa Powder, Thickeners: E415 & E466,  Sweetener: E955, Flavors, Stabilizer: E340, Milk Protein, Anti-Caking Agent: E551, Emulsifier: E471, Colorant: E160a


Attention: The ingredients vary depending on flavor.

Allergen information

This product contains milk. May contain traces of soy.

Advice for use

Mix 1 scoop of BioTech USA Iso Whey Zero with 200ml water or skimmed milk. Take 2 servings per day.

Cautionary note

Keep out of reach of little children. The daily recommended dose shouldn't be exceeded. Food supplements shouldn't replace a balanced and varied diet. We recommend a balanced and varied diet, as well as a healthy lifestyle. In case of health problems or questions on the use consult a doctor or a nutritionist.


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